Though the cakes cool, make the toffee sauce. Insert the butter and brown sugar to a large saucepan and warmth about medium warmth (or medium-lower, Should your stove heats a bit warmer than some) Soften the butter and allow the brown sugar to dissolve. Whilst it may well look like https://pantip35355.blogripley.com/29154408/toffee-cake-calories-secrets