I was working late a single evening, so I shopped in my very own fridge and came up with components that grew to become taco wraps. Everybody on the desk was a happy camper. —Recipe contributor Katie Mitschelen, La Porte, Indiana The must-test dish if you are in Nepal is https://veganrestaurantbaliindonesia.wordpress.com/2024/06/20/a-sustainable-dining-revolution/