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Mollusks in British Cuisine: A Rare Special?

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For numerous centuries, mollusks have actually been consistently used in British cooking, beginning with prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have actually stayed a valued component in traditional British dishes such as soups and stews. Today, British chefs are putting their own twist on https://madesocials.com/story2792942/seafood-in-the-uk-clams-on-the-menu

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